Ripley's Aquarium Fin & Tonic Cocktail Class - Octoberfest!

You're invited to celebrate Oktoberfest with Cape Fear Distillery’s Frying Pan Shoals Bourbon to create cocktails with a German twist, each one crafted to complement a festive, flavor-packed menu. Led by a Cape Fear Distillery expert, you'll create three sea-riously amazing cocktails while enjoying the aquarium's ocean wonders. 

To make it even more special, we’ve partnered with a Guest Chef who has designed an Oktoberfest-inspired feast that pairs perfectly with our pours!

On the Table:

• Smoked trout palatschinken with apples and horseradish: A delicate smoked trout crêpe, brightened with crisp apples and a touch of horseradish.

First Course:

• Quark spätzle with crispy speck, butternut squash, sugar snap peas, and tarragon: Homemade German spätzle tossed with quark cheese, crispy speck, roasted butternut squash, sugar snap peas, and fresh tarragon.

Second Course:

• Pork wiener schnitzel with potato, cucumber, dill salad, and lingonberries: Classic golden pork schnitzel served with a refreshing potato, cucumber & dill salad, finished with sweet-tart lingonberries.

Third Course:

• Beef goulash with serviettenknödel, red cabbage, and cornichons: Slow-simmered beef goulash in a rich, savory sauce, paired with traditional bread dumplings, braised red cabbage, and tangy cornichons.

Dessert:

• Apple and Bavarian pretzel bread pudding with sweet bourbon sauce.

For tickets or more information, click here. 

Time

Start: 4:00 p.m.
End: 6:00 p.m.

Location

Ripley's Aquarium of Myrtle Beach, 1110 Celebrity Circle Myrtle Beach, SC 29577

Photo

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