The Historic City of Georgetown

On Saturday, May 21st, Georgetown will celebrate the Annual Harborwalk Festival. Events range from harbor boat tours, to a bass fishing tournament and is topped off by a street dance until midnight with live music. The festival was originally designed to help defray the cost of the downtown redevelopment. This included building the 12 foot wide Harborwalk along the shoreline… Read More “The Historic City of Georgetown”

Lee’s Inlet Kitchen, the Oldest Family-Owned Restaurant in Myrtle Beach

“Through Hazel and Hugo and Still Cooking!” That’s the motto of Lee’s Inlet Kitchen, a Murrells Inlet seafood institution that has withstood hurricanes (Hence the Hazel and Hugo reference) as well as the ever-changing landscape of Murrells Inlet for 63 years. Opened by Eford and Isla pearl Lee in 1948, Lee’s Inlet Kitchen has been passed down, and is now… Read More “Lee’s Inlet Kitchen, the Oldest Family-Owned Restaurant in Myrtle Beach”

Quigley’s Pint and Plate: A Unique Grand Strand Pub

If you’re in the Litchfield area and are in the mood for a pub-like experience with lowcountry flair, be sure to check out Quigley’s Pint & Plate, located in the Mingo Center, off Hwy 17 behind the Piggly Wiggly. Reminiscent of a British pub, with lots of wood and clean, modern lines, Quigley’s is a family friendly restaurant that boasts… Read More “Quigley’s Pint and Plate: A Unique Grand Strand Pub”

Recipes Along the Grand Strand: Chocolate Delight

To continue our recipe series, I thought I might post one that is always a crowd pleaser: Chocolate Delight. This extremely easy dessert is quick, simple and not too sweet, and is perfect for parties, tailgating, potluck dinners, and office get-togethers (it always disappears fast when I bring it for our office Thanksgiving). Enjoy! Chocolate Delight Recipe Crust: 1 cup… Read More “Recipes Along the Grand Strand: Chocolate Delight”